Inspired by the L’Aquitaine prefecture of South-West France and its long-standing reputation for both fine food and magnificent wines, Aquitaine Brasserie restaurant pays homage to the traditions, romanticism and adventure that accompany a French-inspired culinary journey.

Our Head Chef Christopher Steele’s menu comprises of both classic and contemporary recipes, brought to life with fresh local produce as well as continental ingredients sourced from only the very best suppliers. We are proud to be recognised as one of  Brisbane’s finest French restaurants and are now offering guests the choice of a degustation menu as well as our standard a-la-carte menu. Our wine list embraces French styles, paired perfectly with a mixture of local wines to create an extraordinary collection that compliments the ever-evolving menu.

Enjoy our modern interpretation of French inspired cuisine in this spectacular waterfront location at South Bank Brisbane, whether for casual lunch, romantic dinner, or functions catered for in a variety of spaced within the restaurant including our Private Dining Room.



View Our Menus

Sunday 14th July 2019


Celebrate this year’s Bastille Day in style with us at Aquitaine Brasserie.

We will be offering a special Bastille Day 3-Course Menu inclusive of 2 hour beverage package for $89 available for both lunch and dinner services.

Our Bastille Day menu will take you on a culinary tour of the regions in France and is complimented with a 2 hour beverage package including a wonderful array of beautiful French white, red & sparkling wines, French beer on tap, and choices of soft drinks.

Our standard a-la-carte menu, which includes a children’s menu, will be available in conjunction with the Bastille Day Menu.

*Please note that the for the Bastille Day Menu the entire table must participate (minors under 18yrs excluded and can order from a-la-carte menu).



Parking Validation is now available at Aquitaine.

To participate you must book your parking online and enter the car park:

  • for Lunch between 11:30am to 2:30pm
  • for Dinner after 5pm

Terms & conditions apply.

To get if free book your parking online here


Bottomless Lunch

Our special Bottomless Lunch Menu includes options for either 2-Courses or 3-Courses, both inclusive of a 2hr beverage package featuring fantastic French wines, craft beers on tap, and soft drinks.

Available daily from 11:30am to 2:30pm Tue to Sun (excluding special event days).

2-Courses $75 | shared starters, plus choice of one main, plus beverage pack

3-Courses $85 | shared starters, plus choice of one main, plus choice of one dessert, plus beverage pack

*Please note that for the Bottomless Lunch Menu the entire table must participate (minors under 18yrs excluded) and for tables not wishing to participate our standard menus will still be available. Responsible service of alcohol guidelines are followed by venue staff.

Prix Fixe Menu

French Culinary Journey

Mains $28  |  2-Courses $38  |  3-Courses $48 Our French Culinary Journey Prix Fixe Menu is now available the following times: LUNCH  | 11:30am – 2:30pm  (Tue – Sun) DINNER | 5:30pm – 6:30pm (Mon – Fri) Let us take you on a culinary tour of the regions of France, fabulous dishes from areas with a rich culinary history such as Arcachon, Paris, Basque, Nice, Normandy, Burgundy, Brittany & Menton…..Eat like a Frenchman!