Our Passion

Who We Are

Inspired by the L’Aquitaine region of south west France, at Aquitaine Brasserie we are committed to providing authentic, quality product, which reflects the  wonderful and rich history of the region’s food and wine.

Our location at River Quay, Southbank , offers our restaurant guests an unrivaled waterfront dining location for a casual lunch, romantic  dinner, function or event. Out split level restaurant also houses one Brisbane’s best private dining rooms for those looking for more intimate or private gatherings.

Our team are passionate, experienced and highly skilled  hospitality professionals who are 100% committed to delivering an exceptional customer experience. Aquitaine Brasserie is a highly acclaimed venue and one of Brisbane’s best French restaurants.

Kitchen Team

It's all about preparation

Head Chef Sam Lonsdale heads up to team of professional chefs working their magic behind the scenes to produce our fabulous menu.

No stone is left unturned when it comes to sourcing the best possible produce.

The kitchen team takes pride in producing most of the items from scratch, with a lot of passion, pride and love going into very dish.

Here I am back for more fabulous food. Only my second visit and the staff remember the wine I like. It feels like a high end restaurant without affectations.

Heidi

Amazing fathers day lunch....thanks will be back....fabulous food and drinks.

Jacqueline

Fresh Produce
Fresh Produce
Locally Sourced
Locally Sourced
Quality Standards
Quality Standards
Cooked With Love
Cooked With Love
Impeccable Service
Impeccable Service
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