Here I am back for more fabulous food. Only my second visit and the staff remember the wine I like. It feels like a high end restaurant without affectations.
Aquitaine Brasserie carries a carefully crafted champagne and wine list which is both extensive and embracing of French styles as well as local wines, to create a collection that complements the ever-evolving menu. The list is has been carefully constructed by our sommelier Jason Manson.
The Aquitaine cocktail list and spirit selection has a real European influence, whilst our beer connoisseurs a catered for a selection of bottles craft and imported beers, as well as four draught beers on tap including Kronenbourg, Stone & Wood Pacific Ale and Matilda Bay.
We make great cocktails. Whether you are in to try some of our new additions, old favourites or have a classic in mind, our bar team can deliver quality every time.
Even our first pour house spirits are top shelf!
For whiskey connoisseurs we also have a fantastic range of single malt and blended whiskeys on hand.