Group Bookings (9 guests and more) require credit card details to be provided for the booking to be secured. Please note that NO CHARGES are applied to the nominated credit card at the time of booking – refer booking T&C’s on the form below. Attached (directly above) are the various menu options available for Group Bookings for your reference – please select the relevant menu you wish to proceed with on the group booking form below. If you have any questions, please call us at 3844-1888

  • For more than 20 guests email
    Please enter a value between 9 and 20.
    Menus - if you would like to review the available menus please go to the top of this booking form to find download links. Alternatively they can be found on our website homepage under MENUS option on the top left hand side of the page. Chef's Table Sunday Dinners $45pp start from 5pm and are a "no menu" evening - the dishes are selected for you from our menu by the chefs on the night, served in a shared banquet style
  • Thank you for choosing to book with Aquitaine Brasserie. Your booking is for 9 guests or more so we do require credit card details to proceed and secure the booking. Please note that NO CHARGES will be applied at the time of booking and that charges may only be applied to the credit card provided in the event the booking is cancelled without required notice, is not honoured, or changed (ie guest numbers reduced) without required notice. (i) The required cancellation or change notice period for a group booking is a minimum of 48 hours excluding bookings made for December. (ii) Charges applicable for cancellations or changes if the notice period is not complied with are; (a) $25 per guest for A-La-Carte menu bookings (b) for bookings made for Banquet, Alternate Drop & Prix Fixe menus the fee charged will be as per the quoted menu price per guest. (iii) Any group bookings made for December, no cancellations or reduction in numbers are allowed regardless of notice given with above noted charges applicable.